PANEER PERI PERI MOMOS

Paneer Peri Peri Momos are a fusion dumpling with a savory filling of paneer (Indian cheese) and peri-peri spices, encased in a thin dough wrapper. They are a spicy and flavorful vegetarian snack, with the peri-peri giving a spicy kick to the rich, creamy paneer filling. These momos can be enjoyed steamed or fried and are often served with a zesty dipping sauce. 

• Flavor: A fusion of Indian and African flavors, with a spicy, zesty peri-peri seasoning and the mild, creamy taste of paneer.
• Filling: Contains paneer mixed with various vegetables like cabbage, carrot, and onion, along with ginger, garlic, and spices.
• Wrapper: A thin, delicate dough made from refined wheat flour.
• Preparation: Can be steamed or fried.
• Serving: Often served with a dipping sauce.
• Nutritional profile: A good source of vegetarian protein and fiber.